Stuffed Potatoes in Airfryer

Ingredients

Potatoes 3-4
Cottage cheese 100gm
Chat masala 1/2 tspn
Salt accirding to taste
Garam masala 1/4 tspn
Oil for greasing
Red chilli 1/4 tspn (optional)

1. Parboil the potatoes and peel. Now cut into halves. Scoop out potatoes from between. Now grease the potatoes.
2. Preheat the Airfryer at 180 degess for 5 minutes. Place the greased potatoes on rack for 15 min.
3. Meanwhile mash the scooped potatoes and paneer. Add salt, garam masala and chat masala. If need lil spicy then add chilly flakes. Now after 15 min. take out the baked potatoes and stuff with the filling. And keep for 5 more  mins in Airfryer at same temperature.

Note:
You can sprinkle some chat masala on potatoes while placing in airfryer or coat it with hung curd.
If the potatoes are too big in size then u can cut in three pieces as well. in this pic i hav cut them in three.